This Fu Tea is crafted from Yunnan Dianhong large-leaf tea, incorporating the golden flower fermentation technique. Its flavor profile blends the honeyed sweetness of Dianhong with the health benefits of golden flower bacteria. Capable of long-term storage, it features upgraded raw materials and traditional processing methods. After aging, it delivers an endlessly satisfying aftertaste—cotton-soft and smooth, with an enticing, mellow aroma.
